I cooked dinner tonight using one of her recipes.
Hmmm, mysterious foil packets...
Gasp! It's SALMON!
A lot of her recipes have cute names, this one being "Crazy Pineapple Salmon Teriyaki." This may not be one of them.
I also added some Italian seasoning. In addition to the high sodium levels, the one other small complaint I would have to make is that some of her recipes can be a little lacking in flavor. I like my food to be rich in flavor and am a lover of spices so I always add a little something something whenever I'm using one of her recipes.
In other news, we finally switched our internet and now it's wheeeeeeeee super fast! So fan-freaking-tastic. Am now watching all these youtube videos and streaming videos to take advantage of all this high-speed gloriousness. It's nice not having to wait 15 minutes for a 3 minute video clip to load.
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